- Always Non-GMO
- Healthy Low-Carb Substitute for Flour
- Natural Source of Healthy Fatty Acids
- Non GMO Project Verified
- Your Recipe's Secret Ingredient
- Vegetarian-Vegan Product
Almonds aren't just a healthy snack food; they're also an excellent addition to many other popular foods. Almonds can also be used to make a wholesome and delicious flour that can be substituted for white flour in almost any recipe.
NOW Real Food Raw Almond Flour is 100% pure, unbalanced, gluten-free, and low in carbs, making it a healthy, and tasty, alternative to bleached white flour. Almond Flour adds a rich texture and color to your favorite baked goods.
Fresher ingredients simply taste better, which is why this product is packaged using NOW Fresh Fill Technology to maximize flavor and freshness.
Because you are what you eat, NOW Real Food has been committed to providing delicious, healthy, natural and organic foods since 1968. We're independent, family owned, and proud of it. Keep it natural. Keep it real.
When substituting Almond Flour for other flours used in recipes, use roughly the same amount of Almond Flour, but reduce the amount of liquid slightly. As with most recipe substitutions, some experimentation may be necessary to obtain the best results.
Refrigeration recommended after opening.
Raw almond flour (non-GMO).
|Serving Size: 1/4 cup (24 g)|
|Serving Per Container: about 26|
|Amount Per Serving||%Daily Value*|
|Calories from Fat||110|
|Total Fat||12 g||18%|
|Saturated Fat||1 g||5%|
|Trans Fat||0 g|
|Total Carbohydrate||4 g||1%|
|Dietary Fiber||3 g||12%|
|*Percent Daily Values are based on a 2,000 calorie diet.|